Chicken Nuggets - cooking recipe

Ingredients

2 to 4 chicken breasts, skinned and boned
1/2 c. cold water
1/2 c. flour
1 egg

Preparation

Cut up chicken into 1-inch pieces.
Beat water, flour and egg together.
Dip chicken into batter.
Deep-fry until golden brown for 3 to 5 minutes.
Drain on paper towels.
Salt to taste.