Baked Stuffed Mushrooms - cooking recipe

Ingredients

1 lb. fresh mushrooms (as large as possible)
1/4 c. bread crumbs
1/4 c. butter or margarine
1/8 tsp. garlic powder
1/4 tsp. pepper
1/2 tsp. salt

Preparation

Snap heads of largest mushrooms.
Dice stems and remaining mushrooms and saute ingredients with bread crumbs.
Stuff large mushrooms with mixture and brush with melted butter.
Bake at 375\u00b0 for 15 minutes.