Rocky Road Cake - cooking recipe

Ingredients

1 c. chopped walnuts
1 c. seedless raisins
1 c. miniature marshmallows
1 (6 oz.) pkg. chocolate pieces (semi-sweet)
1 pkg. devil's food cake mix with pudding
4 eggs
1 c. Hellmann's real mayonnaise
1 c. water

Preparation

Grease and flour a 12-cup fluted tube or Bundt pan.
In small bowl, mix first 4 ingredients.
In large bowl, with mixer at low speed, beat together cake mix, eggs, real mayonnaise and water just until blended.
Increase speed to medium; beat 2 minutes. Stir in nut mixture.
Pour in prepared pan.