Chicken Casserole - cooking recipe

Ingredients

3 oz. pkg. Philadelphia cream cheese
1 can cream of mushroom soup
2 c. cooked chicken, cut in small pieces
1/2 Tbsp. red pimento, chopped
1 Tbsp. chopped onion
1 tsp. mustard
1 Tbsp. mayonnaise
1/4 c. milk
1 c. elbow macaroni, cooked
1 c. grated mild Cheddar cheese

Preparation

Mix cream cheese
and
soup together.
Stir in chicken; add other ingredients
except
cheese
and
mix well.
Thin to right consistency with
broth.
Grease casserole dish and pour mixture into dish.
Add
grated
cheese on top.
Bake 20 to 25 minutes in 375\u00b0 oven or until bubbly all over top.