Hearty Hot Pecan Spread - cooking recipe

Ingredients

8 oz. cream cheese, softened
1/2 c. chopped pecans
1 (2 1/2 oz.) jar dried beef, chopped
1/2 c. sour cream
1/4 c. chopped green peppers
1/4 c. minced onion
1/2 tsp. garlic powder
1/4 tsp. pepper
2 Tbsp. milk

Preparation

Mix all ingredients together except the pecans.
Spread into an 8-inch flat casserole dish.
Top with pecans.
Bake at 350\u00b0 for 20 minutes.
Serve warm with corn chips, crackers or celery sticks.