Snow Crop Spread - cooking recipe
Ingredients
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2 (4 1/2 oz.) cans deviled ham
4 oz. pkg. cream cheese
2 1/2 tsp. mustard
1 Tbsp. minced onion
1 1/4 c. sour cream
Preparation
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Mix deviled ham and onion.
Mound on a plate and frost with mixture of cream cheese, mustard and sour cream.
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