Snow Crop Spread - cooking recipe

Ingredients
    2 (4 1/2 oz.) cans deviled ham
    4 oz. pkg. cream cheese
    2 1/2 tsp. mustard
    1 Tbsp. minced onion
    1 1/4 c. sour cream
Preparation
    Mix deviled ham and onion.
    Mound on a plate and frost with mixture of cream cheese, mustard and sour cream.

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