John Machetti - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 large onion, minced
1 can mushroom soup
1 small can tomato sauce
4 oz. noodles (egg noodles)
Preparation
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Boil noodles 5 minutes and drain.
Saute meat and onions, drain.
Add tomato sauce and soup.
Stir in noodles.
Pour into 1 1/2-quart casserole and cover with grated cheese.
Bake 30 to 40 minutes at 350\u00b0.
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