John Machetti - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 large onion, minced
    1 can mushroom soup
    1 small can tomato sauce
    4 oz. noodles (egg noodles)
Preparation
    Boil noodles 5 minutes and drain.
    Saute meat and onions, drain.
    Add tomato sauce and soup.
    Stir in noodles.
    Pour into 1 1/2-quart casserole and cover with grated cheese.
    Bake 30 to 40 minutes at 350\u00b0.

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