Never Fail Pie Crust - cooking recipe

Ingredients

5 c. flour
1 lb. lard
1/2 tsp. baking powder
1 Tbsp. salt
3/4 can 7-Up

Preparation

Mix together lard, flour, baking powder and salt.
Stir in 7-Up.
Roll out for pie.
Keeps for weeks in refrigerator.