Chili - cooking recipe

Ingredients

2 Tbsp. oil
1 c. chopped onion
1 clove chopped garlic
1/2 c. diced green pepper
2 lb. ground beef
4 c. tomatoes (2 regular cans)
4 c. kidney beans (light)
1 c. hot water
3 Tbsp. chili powder
1 Tbsp. wine vinegar
1 Tbsp. brown sugar
1 tsp. salt

Preparation

Brown ground beef.
Saute oil, onion, garlic and green pepper. Add to beef.
Add remaining ingredients and simmer at least 1 hour.