Chicken Barbecue - cooking recipe

Ingredients

1/2 c. vegetable oil
3/4 c. chopped onion
3/4 c. water
3/4 c. ketchup
1/3 c. lemon juice
2 tsp. salt
1/2 tsp. pepper
3 Tbsp. granulated sugar
3 Tbsp. mustard

Preparation

Boil whole chicken or 4 breasts of chicken until tender.
Take off bone when cool.
Simmer listed ingredients together.
Add chicken to sauce and simmer slowly.
Take a portion of sauce and make a flour and water thickening.
Return to sauce, stirring constantly.
Add cooked mushrooms, if desired.
Serve over noodles or on rolls.
Freezes very well.
A great way to use leftover turkey, too!