Micro Chocolate Dipped Fruit - cooking recipe

Ingredients
    fruit (apples, dates, pineapple, raisins, bananas, cherries, etc.)
    1 pkg. semi-sweet chocolate chips
    1 tsp. vegetable shortening
Preparation
    Place chocolate chips in micro-safe dish, not too deep.
    Add 1 teaspoon vegetable shortening.
    Micro on Medium-High power about 4 minutes until melted and smooth.
    Stir well and dip fruit.
    Place on waxed paper.
    Chill.
    If chocolate gets too thick, micro.
    Also dip nuts and pretzels.

Leave a comment