Sweet Potato Casserole - cooking recipe

Ingredients

3 c. sweet potatoes (1 large can yams), mash and drain
1 c. sugar
1/2 c. butter
2 eggs, beaten
1 tsp. vanilla
1/3 c. milk
1 c. brown sugar (light)
1/2 c. flour
1/3 c. butter
1 c. chopped nuts

Preparation

Mix together and put
in
an 8 x 8-inch baking dish the sweet potatoes, sugar, 1/2 cup butter, eggs, vanilla and milk. Mix together and put on top brown sugar, flour, 1/3 cup butter and nuts.
Bake at 350\u00b0for 25 minutes.