Chicken And Rice Casserole - cooking recipe
Ingredients
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1 c. rice
1 c. milk
1 can cream of mushroom soup
1 can cream of chicken soup
4 chicken breasts
paprika
Preparation
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Mix soups, milk and rice together and spread in the bottom of an oblong pan.
Place the chicken breasts on top.
Sprinkle with paprika.
Cover with foil.
Bake 1 1/2 hours at 325\u00b0.
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