Chicken And Rice Casserole - cooking recipe

Ingredients
    1 c. rice
    1 c. milk
    1 can cream of mushroom soup
    1 can cream of chicken soup
    4 chicken breasts
    paprika
Preparation
    Mix soups, milk and rice together and spread in the bottom of an oblong pan.
    Place the chicken breasts on top.
    Sprinkle with paprika.
    Cover with foil.
    Bake 1 1/2 hours at 325\u00b0.

Leave a comment