Microwave Shrimp In Garlic Butter - cooking recipe

Ingredients

1/4 c. margarine
1/2 tsp. garlic powder
1 (12 oz.) pkg. frozen, peeled deveined shrimp

Preparation

Place margarine in custard cup.
Microwave on High for 30 to 45 minutes until melted.
Stir in garlic powder and parsley flakes. Separate shrimp.
Place in 9 or 10-inch diameter dish.
Pour butter mixture evenly over shrimp.
Cover tightly.
Microwave 5 to 8 minutes until shrimp are opaque, stirring every 2 minutes.
Let stand, covered, 1 to 1 1/2 minutes.