Half Hour Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 1/2 c. dry bread or cracker crumbs
1 envelope dry onion soup mix
1 can cream of mushroom soup
2 eggs

Preparation

Brown ground beef and drain.
Add remaining ingredients and mix well.
Spoon into loaf or square pan.
Bake in oven preheated to 350\u00b0 or in reflector oven for 20 to 25 minutes (until somewhat crusty).
Can wrap in foil and grill over hot coals for 50 to 55 minutes.