Hash Brown Casserole - cooking recipe

Ingredients
    1 bag Tater Tots
    1 tub sour cream
    1 can cream of chicken soup
    10 oz. Cheddar cheese
    1 small onion, chopped
    1 stick margarine
    salt and pepper to taste
Preparation
    Melt butter and saute onion.
    Crumble Tater Tots in baking dish.
    Mix soup, sour cream, 1/2 stick butter and 1/2 of the cheese (grated); set aside.
    Melt other 1/2 stick margarine and pour over Tater Tots, then pour soup mixture over that.
    Spread remaining grated cheese over that.

Leave a comment