Beet Salad - cooking recipe

Ingredients
    2 c. boiled beets, chopped
    3 hard-boiled eggs, chopped
    cauliflower, broken into pieces
    broccoli (use tops), broken into pieces and slice stocks
    celery
    cucumber
    green pepper
    radishes
    mushrooms
    tomatoes
    Wish-Bone Italian Robusto dressing
    1 tsp. sugar (optional)
Preparation
    Mix vegetables well.
    Pour dressing over all.
    Add sugar, if you desire.
    Refrigerate overnight.
    Toss well before serving. Serve cold.

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