Beet Salad - cooking recipe
Ingredients
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2 c. boiled beets, chopped
3 hard-boiled eggs, chopped
cauliflower, broken into pieces
broccoli (use tops), broken into pieces and slice stocks
celery
cucumber
green pepper
radishes
mushrooms
tomatoes
Wish-Bone Italian Robusto dressing
1 tsp. sugar (optional)
Preparation
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Mix vegetables well.
Pour dressing over all.
Add sugar, if you desire.
Refrigerate overnight.
Toss well before serving. Serve cold.
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