Sausage And Rice - cooking recipe
Ingredients
-
1 lb. sausage
1 small bel pepper
1 small onion
1 c. chopped celery
1 pkg. Lipton noodle soup (dry)
1 c. uncooked regular rice
4 oz. slivered almonds
5 c. water
Preparation
-
Brown first 4 ingredients together in large skillet.
Add dry soup mix, rice, almonds and water.
Put in large casserole.
Cook 1 hour and 15 minutes at 350\u00b0.
Leave a comment