Granny'S Million Dollar Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 Tbsp. lemon juice
    1 large can peaches
    1 large can crushed pineapple
    1 medium can mandarin oranges
    1 large Cool Whip
    2/3 c. powdered sugar
    graham cracker crust
Preparation
    Mix milk and lemon juice and set aside.
    Dice peaches and oranges.
    Drain all fruit.
    Mix fruit with Cool Whip.
    Blend with milk and lemon juice.
    Add about 2/3 cup powdered sugar.
    Fill graham cracker crust and refrigerate at least four hours.

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