Granny'S Million Dollar Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
1 Tbsp. lemon juice
1 large can peaches
1 large can crushed pineapple
1 medium can mandarin oranges
1 large Cool Whip
2/3 c. powdered sugar
graham cracker crust
Preparation
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Mix milk and lemon juice and set aside.
Dice peaches and oranges.
Drain all fruit.
Mix fruit with Cool Whip.
Blend with milk and lemon juice.
Add about 2/3 cup powdered sugar.
Fill graham cracker crust and refrigerate at least four hours.
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