Rob'S Favorite Leftover - cooking recipe
Ingredients
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leftover ham
1 c. milk
1 stick butter or margarine
1/2 c. flour
Preparation
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Melt butter in a pan.
Put milk in a shaker; add flour and shake well.
Over medium heat, stir in flour mixture, stirring constantly.
Add ham; stir together.
To this mixture you can add leftover peas, carrots or broccoli.
Serve over toast.
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