7-Up Salad - cooking recipe
Ingredients
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2 boxes lemon Jell-O
2 c. boiling water
2 c. 7-Up
1 large can crushed pineapple, drained (save juice)
2 large bananas
1/2 c. sugar
2 Tbsp. flour
1 egg
2 Tbsp. butter
1 c. Cool Whip
1 can coconut
1 c. pecan pieces
Preparation
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Mix Jell-O with boiling water.
Add 7-Up, pineapple and bananas (sliced).
Pour into a 9 x 13-inch container and chill until firm.
Cook pineapple juice (add water to make 1 cup), sugar, flour, egg (slightly beaten) and butter.
Cool.
Fold in Cool Whip and coconut. Spread over Jell-O and sprinkle with pecans.
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