Clam Dip 1 - cooking recipe

Ingredients

1 (8 oz.) pkg. softened cream cheese
1 (6 oz.) can chopped clams
1 tsp. horseradish
1 tsp. milk
1 tsp. minced onion

Preparation

Combine all ingredients and bake at 350\u00b0 for 20 minutes. Serve warm or cold with crackers.