Strawberry Salad - cooking recipe
Ingredients
-
2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. melted oleo
1 c. sugar
2 (10 oz.) pkg. frozen strawberries
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton Cool Whip
1 (8 oz.) pkg. strawberry jello
2 c. boiling water
Preparation
-
Roll
pretzels\twith
rolling
pin (not too fine).
Mix pretzels, 3/4
cup\tmelted oleo and 3 tablespoons of sugar and press into a
9 x 13-inch pan.
Bake at 400\u00b0 for 8 minutes, no longer.
Cool.
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