Dip - cooking recipe

Ingredients
    1/3 c. sour cream
    8 oz. cream cheese
    1/3 c. Miracle Whip
    1/2 tsp. Worcestershire sauce
    8 oz. smoked sausage or kielbasa sausage
    1/2 c. chopped green onions
    1/4 c. Parmesan cheese
Preparation
    Put sausage in food processor.
    Add other ingredients.
    Mix. Serve.
    Can be used hot or cold.
    If using hot, put half the onions in before heating and then put other half on top after heating.

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