Roma Meat Roll - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 egg
3/4 c. cracker crumbs
1/2 c. finely chopped onion
1 (8 oz.) can tomato sauce with cheese
1 tsp. salt
1/2 tsp. oregano
1/2 tsp. pepper
2 c. shredded pizza cheese

Preparation

Combine hamburg, crushed crumbs, onion, 1/3 cup tomato sauce with cheese, salt, oregano and pepper.
Mix well and shape into a rectangle about 10 x 12 inches on waxed paper.
Sprinkle pizza cheese evenly over mixture.
Roll up like a jelly ball and press ends of roll to seal.
Place in shallow baking dish.
Bake at 350\u00b0 for 1 hour.
Do not cover.