Black Walnut Pound Cake - cooking recipe

Ingredients

1 c. Crisco
2 1/2 c. sugar
6 eggs
3 c. plain flour
1 tsp. baking powder
1 c. Pet milk
1 tsp. vanilla
1 tsp. black walnut extract
1 c. black walnuts, chopped

Preparation

Cream Crisco and sugar.
Add eggs, one at a time, beating well after each.
Sift plain flour and baking powder together.
Stir in flour and milk a little at a time, beating well after each. Add flavoring and nuts.
Bake at 325\u00b0 for 1 hour and 15 minutes.