No Crust Fudge Pie - cooking recipe
Ingredients
-
1 stick butter, melted
2 Tbsp. cocoa
1 c. sugar
1/4 c. flour
2 eggs
2 tsp. vanilla
1 c. pecans
Preparation
-
Grease pie pan.
Mix all ingredients.
Pour into pan.
Bake at 350\u00b0 for 25 minutes.
Best when topped with ice cream.
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