Poppy Seed Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
4 eggs
1/2 c. vegetable oil
1/2 c. cream sherry
1 small pkg. instant vanilla pudding
1 c. sour cream
1/3 c. poppy seed

Preparation

Combine all ingredients in large bowl.
Pour mixture into a Bundt pan.
Bake in 350\u00b0 oven for 50 to 60 minutes.
Cool.
Invert in platter.
Dust with powdered sugar.