Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans (French-style)
1 can onion rings
1 can water chestnuts, drained
1 can cream of mushroom soup
1/2 c. milk

Preparation

Mix soup and milk together and add to green beans.
Stir in water chestnuts and 1/2 of the can of onion rings.
Bake 1/2 hour at 350\u00b0 and then top with the rest of onion rings.
Put back in oven for 10 to 15 more minutes.