Pepperoni Loaf - cooking recipe

Ingredients

1 loaf frozen bread
1 1/2 tsp. sweet basil
sliced pepperoni
Mozzarella cheese

Preparation

Thaw bread in plastic bowl in refrigerator.
After completely thawed, roll it into a rectangle approximately 10 inches wide. Brush with olive oil.
Top with basil, pepperoni and cheese.
Roll it and place on a greased baking sheet.
Bake until golden brown, approximately 15 to 20 minutes, at 350\u00b0.
Cut into 1-inch slices.