Green Grape Pie - cooking recipe

Ingredients

1 egg
1 1/2 c. sugar
3 Tbsp. flour
1 c. cream
1/4 tsp. salt
1 tsp. lemon juice
1/4 tsp. vanilla
2 c. small green grapes (before they have seeds)

Preparation

Mix ingredients and pour into an unbaked pie shell.
Put strips of dough across top.
Bake at 350\u00b0 for 40 minutes or until done.