Chicken And Dressing - cooking recipe
Ingredients
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1 pkg. Stove Top Dressing
1 can cream of mushroom soup
1 can cream of celery soup
1/2 stick melted butter
1 whole cooked chicken
2 c. chicken broth (or water)
Preparation
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Cook chicken pieces in enough water to cover until tender. Set aside to cool; discard skin, remove bones and cut into pieces. Mix dressing with 1/2 stick melted butter.
Layer 1/2 of the dressing in a casserole dish.
Mix mushroom soup with 1 cup chicken broth (or water).
Layer chopped chicken pieces over the dressing in casserole.
Mix cream of celery soup with 1 cup chicken broth (or water).
Pour over chicken.
Top with rest of Stove Top Dressing.
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