Chicken And Dressing - cooking recipe

Ingredients
    1 pkg. Stove Top Dressing
    1 can cream of mushroom soup
    1 can cream of celery soup
    1/2 stick melted butter
    1 whole cooked chicken
    2 c. chicken broth (or water)
Preparation
    Cook chicken pieces in enough water to cover until tender. Set aside to cool; discard skin, remove bones and cut into pieces. Mix dressing with 1/2 stick melted butter.
    Layer 1/2 of the dressing in a casserole dish.
    Mix mushroom soup with 1 cup chicken broth (or water).
    Layer chopped chicken pieces over the dressing in casserole.
    Mix cream of celery soup with 1 cup chicken broth (or water).
    Pour over chicken.
    Top with rest of Stove Top Dressing.

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