Lisa'S Luscious Buffalo Wings - cooking recipe

Ingredients

5 lb. Tyson wing flingers
Blue cheese veggie dip (T. Marzetti)
Durkee hot sauce
3 Tbsp. butter
dash of brown sugar
dash of barbecue sauce

Preparation

Deep fry wings in hot grease until crispy dark brown.
Heat butter, 2 cups hot sauce, brown sugar and barbecue sauce.
Pour sauce over wings and shake until all wings are covered.
Serve with Blue cheese dip.
Pig out!