Boogar Hollow Buttermilk Pie - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. flour
1/2 tsp. cinnamon
dash of nutmeg
3 eggs, beaten
1/2 c. buttermilk
1/2 c. butter, melted
1 tsp. vanilla
1/2 c. buttermilk

Preparation

Combine sugar, flour, buttermilk, cinnamon and nutmeg.
Add eggs and 1/2 cup buttermilk.
Fold in butter.
Add in vanilla. Pour in unbaked pie shell.
Bake at 350\u00b0 for 40 to 45 minutes (until knife comes out clean).