Ingredients
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1/2 c. margarine
2 c. sugar
6 Tbsp. cocoa powder
1/2 c. milk
3 c. oatmeal plus 3 Tbsp.
1/2 tsp. vanilla
1 Tbsp. peanut butter
Preparation
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In large saucepan, mix together over low heat first 4 ingredients.
Increase heat to medium and let mixture come to a full rolling boil for 2 minutes.
Cool, then add oats, vanilla and peanut butter.
Mix well.
On a sheet of waxed paper, spoon out cookies to desired size.
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