Uncooked Fruit Cake - cooking recipe

Ingredients

1 lb. graham crackers
3 sticks oleo
50 marshmallows
1 box raisins (medium)
3 c. nuts
1 small jar cherries and juice

Preparation

Melt oleo and marshmallows in double boiler.
Roll graham crackers real fine.
Mix cherries and raisins in crackers and juice.
Fold in oleo and marshmallows and knead until mixed well. Place in butter glass cake pan and put in icebox.