Oven Chicken Salad - cooking recipe
Ingredients
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2 c. diced, cooked chicken or turkey
2 c. thinly sliced celery
1 c. onion garlic croutons
1/2 c. slivered or sliced almonds
2 tsp. grated onion
1/2 c. shredded sharp Cheddar cheese
1 can cream of chicken soup
2 Tbsp. real lemon juice
Preparation
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Combine all ingredients and toss.
Lightly place in baking pan sprayed with Pam.
Bake at 450\u00b0 for 10 to 15 minutes until bubbly.
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