Oven Chicken Salad - cooking recipe

Ingredients
    2 c. diced, cooked chicken or turkey
    2 c. thinly sliced celery
    1 c. onion garlic croutons
    1/2 c. slivered or sliced almonds
    2 tsp. grated onion
    1/2 c. shredded sharp Cheddar cheese
    1 can cream of chicken soup
    2 Tbsp. real lemon juice
Preparation
    Combine all ingredients and toss.
    Lightly place in baking pan sprayed with Pam.
    Bake at 450\u00b0 for 10 to 15 minutes until bubbly.

Leave a comment