Quick Peanut Butter Cookies - cooking recipe

Ingredients

1 (11 oz.) pkg. pie crust mix
1 c. brown sugar
1/2 c. peanut butter
3 Tbsp. water

Preparation

Combine all the ingredients. Shape into 1-inch balls, then flatten to 1/4-inch thick. With a fork, make a crisscross pattern. Bake at 375\u00b0 for 8 to 10 minutes. Cool for 2 minutes on a cookie sheet pan.