Wilted Lettuce Salad - cooking recipe
Ingredients
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4 c. leaf lettuce, chopped
3 spring onions, chopped
5 slices bacon or fat back
1/2 tsp. salt
1/4 c. vinegar
Preparation
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Combine lettuce and onions. Set aside.
Fry bacon and drain. Combine salt and vinegar with grease. Bring to a boil and pour over lettuce and onions. Crumble bacon over mixture. Eat while warm.
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