Mexican Corn Bread - cooking recipe

Ingredients
    2 c. corn meal
    1 c. flour
    3 eggs
    2/3 c. Wesson oil
    1 tsp. red pepper
    1 c. cream-style corn
    1 c. Cheddar cheese
    1 bell pepper, chopped
    buttermilk to right consistency
Preparation
    Mix all ingredients and bake in a 9 x 13-inch greased pan until brown.

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