Wine Biscuits - cooking recipe

Ingredients

4 1/2 c. flour
2 Tbsp. baking powder
1 tsp. salt
1 c. sugar
1 c. oil
1 c. wine
1 beaten egg
1 c. brown sugar
1/2 c. butter, melted
1 c. currants
1 egg, beaten
1 tsp. vanilla
1/2 tsp. salt

Preparation

Mix all together.
Spoon into unbaked tart shells and bake at 350\u00b0 for 30 to 35 minutes or until inserted toothpick comes out clean.