Corn Relish - cooking recipe
Ingredients
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10 c. whole kernel corn
1 small head cabbage, shredded
6 medium onions, chopped
4 medium sweet peppers, chopped
2 medium red peppers, chopped
1 qt. cider vinegar
4 c. sugar
2 1/2 tsp. ground turmeric
2 1/2 tsp. dry mustard
2 tsp. celery seed
2 tsp. salt
Preparation
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Mix all ingredients in large pan. Let boil 15 minutes. Fill jars. Process in a boiling water bath for 10 to 15 minutes.
Let set for 1 week.
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