Corn Relish - cooking recipe

Ingredients
    10 c. whole kernel corn
    1 small head cabbage, shredded
    6 medium onions, chopped
    4 medium sweet peppers, chopped
    2 medium red peppers, chopped
    1 qt. cider vinegar
    4 c. sugar
    2 1/2 tsp. ground turmeric
    2 1/2 tsp. dry mustard
    2 tsp. celery seed
    2 tsp. salt
Preparation
    Mix all ingredients in large pan. Let boil 15 minutes. Fill jars. Process in a boiling water bath for 10 to 15 minutes.
    Let set for 1 week.

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