Gourmet Carrot Casserole - cooking recipe
Ingredients
-
2 lb. carrots, pared
2 medium onions, diced
1 stick butter, melted
1 lb. Velveeta cheese, cubed
1/2 c. bread crumbs
Preparation
-
Note: This recipe must be made with real butter; flavors blend for its fabulous taste!
Leave a comment