Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. flour
1/4 c. butter, melted
2 c. milk
1 1/2 c. coconut
1 tsp. vanilla

Preparation

Combine all ingredients in order given.
Mix well.
Pour into greased 10-inch pie pan.
Bake at 350\u00b0 for 45 minutes.
Middle will appear soft, but will set up when cool.
This makes its own crust.