Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
3 eggs
1 stick butter, melted
1 (16 oz.) box confectioners sugar
1 (8 oz.) pkg. cream cheese

Preparation

Mix cake mix, 1 egg and melted butter together and place in 13 x 9-inch pan to form crust.
Mix sugar, cream cheese and 2 eggs in a bowl.
Pour over crust.
Bake at 350\u00b0 for 45 minutes or until brown.