Olive Branch Chicken - cooking recipe

Ingredients
    2 large chicken breasts, split
    1/4 c. lemon juice
    2 tsp. ginger
    1 tsp. minced garlic
    2 tsp. vegetable oil
    1 tsp. curry powder
    salt and pepper to taste
    cayenne to taste
Preparation
    In a bowl, combine lemon juice, ginger, garlic, salt and pepper.
    Place chicken in marinade; turn to coat.
    Cover and marinate; refrigerate for at least 1 hour.
    Prepare grill or preheat oven for broiling.
    Remove chicken from marinade; place in broiling pan.
    Rub with oil; sprinkle with curry powder and cayenne.
    Grill or broil 6 to 8 inches from heat source until meat is cooked through (8 to 10 minutes per side).

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