Doggie Roll-Ups - cooking recipe

Ingredients
    1 can biscuits
    hot dogs, 1/2 for each biscuit
Preparation
    Turn oven to 450\u00b0.
    Open the can of biscuits and separate them. Then take each biscuit 1 at a time and stretch it.
    Make it at least twice as long as it was to begin with.
    Cut hot dogs in half; put 1/2 of the hot dog in a biscuit; roll the biscuit around the hot dog and press it closed.
    Put it on a cookie sheet.
    Do the same with the rest.
    Bake for 8 to 10 minutes.

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