Doggie Roll-Ups - cooking recipe
Ingredients
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1 can biscuits
hot dogs, 1/2 for each biscuit
Preparation
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Turn oven to 450\u00b0.
Open the can of biscuits and separate them. Then take each biscuit 1 at a time and stretch it.
Make it at least twice as long as it was to begin with.
Cut hot dogs in half; put 1/2 of the hot dog in a biscuit; roll the biscuit around the hot dog and press it closed.
Put it on a cookie sheet.
Do the same with the rest.
Bake for 8 to 10 minutes.
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