Mary'S Company Cheesecake - cooking recipe

Ingredients

1 1/4 c. graham cracker crumbs (about 15 sq.) or 1 1/4 c. finely crushed whole wheat flakes cereal
2 Tbsp. sugar
3 Tbsp. margarine or butter, melted
2 (8 oz.) pkg. plus 1 (3 oz.) pkg. cream cheese, softened
1 c. sugar
2 tsp. grated lemon peel
1/4 tsp. vanilla
3 eggs
1 c. sour cream or cherry, strawberry or blueberry glaze

Preparation

Preheat oven to 350\u00b0.
Mix crumbs, 2 tablespoons sugar and margarine.
Press in bottom of a 9-inch spring-form pan.
Bake 10 minutes and cool.
Turn oven down to 300\u00b0.
Beat cream cheese in a large mixing bowl.
Add 1 cup sugar gradually, beating until fluffy.
Add lemon peel and vanilla.
Beat in one egg at a time. Pour over crumb mixture.