Saucy Potatoes For Company - cooking recipe

Ingredients

3 large potatoes, peeled and cubed
3 Tbsp. chopped green pepper
2 1/2 Tbsp. all-purpose flour
1/3 c. shredded Cheddar cheese
3 Tbsp. chopped pimento
1 medium onion, chopped
1/4 c. melted butter
2 c. milk
1/4 tsp. pepper
1/2 tsp. salt

Preparation

Cook potatoes in boiling water for 15 to 20 minutes, until tender.
Drain and set aside.
Saute onion and green pepper in butter until tender.
Add flour, stirring until well blended. Cook one minute, stirring constantly.
Gradually add milk.
Cook until thickened.
Add cheese, salt and pepper.
Stir until cheese melts.
Stir in potatoes and pimento.
Bake, uncovered, at 350\u00b0 for 30 minutes or until bubbly.
Makes six servings.