Gourmet Banana Pudding - cooking recipe

Ingredients

4 to 5 ripe bananas
1 (8 oz.) tub Cool Whip
1 (16 oz.) tub sour cream
2 pkg. instant vanilla pudding
vanilla wafers

Preparation

Prepare instant pudding as directed on package, omitting 1/2 cup milk.
Stir in Cool Whip and sour cream until blended.
Cut bananas into thin slices and stir in pudding mixture.
Line bowl with vanilla wafers and pour banana pudding on top.
Cover with vanilla wafers.